Application Technology
Dairy Products

Our flavour creations for dairy products are tested by experts in their respective target applications for product and sensory suitability. Also in this segment the flavours have to meet special requirements and correspond to the latest industry developments. Naturalness, in particular, is of great importance in dairy products, which we have taken into account when building our flavour portfolio.

Well-equipped laboratories with state-of-the-art pilot plant facilities allow us to produce a variety of finished products - yogurt, ice cream, instant desserts and much more.